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Opus One at Radisson

interior
dessert
Modern British Restaurant
The dramatically glamorous surroundings of Opus One are a sharp riposte to the Italianate façade of the Radisson Edwardian Hotel in which it is situated. An extravaganza of red chandeliers, glossy black woodwork and antique gold wall hangings give this striking central Manchester restaurant a bold, vibrant ambience. Cuisine is fittingly modern British, with locally sourced produce dressed up in excitingly eclectic flavours.
Opening Times:
Open from 14:30 to 22:30, Monday to Saturday.

Closed on Sunday.
Sample Menus:

Credit/debit cards accepted Credit/debit cards accepted

Licensed to serve alcohol Licensed to serve alcohol

Wheelchair access Wheelchair access

Accommodation available Accommodation available

Average price per head: £20 - £35 per head £20 - £35 per head

Special Offers:
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  1. Select session (lunch/afternoon tea/dinner), number of diners and dining date
  2. Select booking time
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A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.

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Radisson Edwardian Hotel
Peter Street
Manchester
Lancashire
M2 5GP
0161 835 9929

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